This program will prepare students to hunt and forage their own food from the natural landscape in a respectful and ethical manner. The core curriculum of this program will be modeled around gaining our skills through carving our weapons, foraging, and tracking.
SKILLS COVERED:
Knife Skills and Rabbit Sticks
Archery
Fishing Handlines
Camoflauge and Awareness
11/28/2023, 12/05/2023, 12/12/2023, 12/19/2023
Participants must be 8 years to 12 years old when the program starts.
Minimum: 1
Maximum: 15
Registration starts on 11/06/2023 and ends on 11/28/2023.
Please contact Good Pickin Farm if you have any questions.